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Dietitian 360 courses are Commission on Dietetic Registration approved for continuing education.
Ultra-Processed People
Product Details
Traverse into the new age of eating. For the first time in human history, most of our calories come from a novel set of substances called Ultra-Processed Food. Despite its formal scientific definition, it can be distilled to this: if it’s wrapped in plastic and has at least one ingredient that you would not find in your kitchen, it’s UPF.
Ultra-processed foods are engineered to behave as addictive substances, thereby driving excess consumption. Linked to the leading cause of early death globally and the number one cause of environmental destruction, almost all our staple foods are UPF. Integrated into our food culture, it may be the only available and affordable food for certain demographics.
Examine the author's University College London self-experiment wherein he spent a month eating a diet of 80 percent UPF--typical for many children and adults in the U.S. Understand the origins, science, and economics of UPF to reveal its catastrophic impact on the human body and planet. Learn to implement real solutions to transform shopping, eating, and discerning and maximize your effectiveness as a nutrition expert.
Ultra-processed foods are engineered to behave as addictive substances, thereby driving excess consumption. Linked to the leading cause of early death globally and the number one cause of environmental destruction, almost all our staple foods are UPF. Integrated into our food culture, it may be the only available and affordable food for certain demographics.
Examine the author's University College London self-experiment wherein he spent a month eating a diet of 80 percent UPF--typical for many children and adults in the U.S. Understand the origins, science, and economics of UPF to reveal its catastrophic impact on the human body and planet. Learn to implement real solutions to transform shopping, eating, and discerning and maximize your effectiveness as a nutrition expert.
CDR Approved & CBDCE Accepted
| CDR (Commission on Dietetic Registration) | 20 CPEU. View CDR Practice Competencies under the Culinary Science category here. CDR Activity no. 182308. |
| CBDCE (Certification Board for Diabetes Care and Education) | 20 CEU |
| More about professional approvals here. | Expiry: Mar 29, 2027 |
Exam
30 multiple choice questions. Downloadable. Unlimited retakes. View our "How It Works" video.
Book
- Kindle eBook: 5620 KB. ASIN: B0BHPTLSPW. Accessible in the U.S. only. You must have an active amazon account and understand how to access your Kindle eBook via the access link that you receive from us. Enjoy Kindle eBooks on any device with the free Kindle app for iPhone, iPad, Android phones and tablets, PC and Mac, and on Kindle e-readers and Fire tablets. Learn more here.
- Book: Paperback, 384pp. Jun 2023. ISBN-13: 978-1324036722. Book preview
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